Rum Punch

Looking for a refreshing drink for your next party? Try our Frozen Rum Punch! Is made with a delicious mix of fruit juices.

Our Frozen Rum Punch, with pineapple, orange, and cranberry juices mixed with rum, is perfect for hot summer days. It's sweet, fruity, and sure to be a hit.

For a non-alcoholic option, go with our Tropical Punch. It combines pineapple, orange, and passion fruit juices for a burst of tropical flavor. Serve it frozen is a  satisfying drink. Either choice will bring a taste of the tropics to your party. Sit back, relax, and enjoy!

Let's Get This Fiesta Started! 🎉🍹

Guess what? Your margarita machine is about to get a workout! We've got everything lined up and ready to roll for your next fiesta. Here's what's on the menu:

Shopping List:

1. The mix you bought from us or not
2. 2 to 2.5 Gallons of Cold Water 
3. 1.5 L Rum (the good stuff!) (2- 750 ml bottles of Rum )

Instructions for Mixing:

1. Pour 2 to 2.5 gallons of cold water into the machine container, followed by the 1/2 gallon mix.
2. Turn on the machine and let it run until the mixture freezes, which usually takes 1.5 to 2 hours.
3. Once the slush has formed, add the alcohol. Your slush is now ready to serve.

Note: Alcohol acts as an antifreeze, so it should be added at the end. Do not exceed the maximum capacity of 2 bottles (750 ml each) or 1.5 liters of alcohol per batch.

So, gather up these goodies, fire up that machine, and get ready to shake, pour, and sip your way to margarita bliss!
Cheers!

This recipe is for 3 gallon, if you order the 6 gallons double the alcohol and water